CROCK POT BUFFALO CHICKEN PASTA

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CROCK POT BUFFALO CHICKEN PASTA

This zesty dish combines the bold flavor of buffalo chicken with creamy, cheesy goodness for an unbeatable combination! Enjoy Crock Pot Buffalo chicken Pasta when you're looking for a dish that's tangy, spicy, hearty, and easy to prepare!

INGREDIENTS

– 1½ lbs boneless, skinless chicken breasts (3 chicken breasts cut into 1-inch chunks) – 1 medium yellow onion (diced) – 2 (10.5 oz) cans condensed cream of chicken soup – 1 oz ranch seasoning (1 packet) – 1 tsp black pepper – ½ tsp salt – ½ tsp paprika – ½ tsp garlic powder – ½ tsp Italian Seasoning – ¾ cup Buffalo sauce – 2 cups sour cream – ¼ cup ranch dressing – ½ cup cheddar cheese (shredded) – ½ cup mozzarella cheese (shredded) – 1 lb penne pasta (cooked)