If you love cheese and potatoes, you'll love these easy Crock Pot Cheesy Hash Browns! This side dish is made with hearty potatoes and is slow cooked in a creamy sauce made with cheese, butter, and seasonings. The perfect way to add a dose of comfort to your breakfast plate!
– 1 (30 oz.) hash browns (frozen – 1 medium yellow onion (finely chopped – ½ cup butter (melted) – 1 (16 oz.) sour cream (softened) – 1 (8 oz.) cream cheese – 1 (14.5 oz.) cream of mushroom soup – 3½ cups sharp cheddar (divided into 1½ cups and 2 cups) – 1 tsp ground black pepper – 1 tsp salt