This Crock Pot Stuffed Pepper Soup is simple to make and packed with stuffed pepper flavor. It only takes a few minutes of prep, so you can have a hearty and comforting soup ready to eat in no time with the help of your slow cooker!
– 2 (14.5 oz) cans of green beans (drained) – 2 (10.5 oz) cans cream of mushroom soup – ½ cup milk – ½ cup Parmesan cheese (finely shredded) – ½ tbsp Worcestershire sauce – ¼ tsp salt – ¼ tsp onion powder – ½ tsp ground black pepper – 1 (6 oz) container French's original crispy fried onions (divided in half)