This Crock Pot Salsa Chicken is slow-cooked in a flavorful and creamy salsa blend until it is tender and juicy and packed with fresh Mexican flavors! It can be served with tacos, rice, burritos, or your favorite Mexican dish.
– 2 lbs boneless, skinless chicken breasts – 2 tbsp taco seasoning – 16 oz salsa (I used Pace mild salsa) – 1 tbsp lime juice – 8 oz cream cheese