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–+ servings
Crock Pot chicken and stuffing on a plate with a piece of chicken on a fork.

Crock Pot Chicken and Stuffing

Author: Ryan Allen
Warm, comforting, and delicious, Crock Pot Chicken and Stuffing is the perfect meal for a chilly day. This dinner recipe is easy to make with simple ingredients and comes together with the help of your slow cooker!
5 from 5 votes
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Main Course
Cuisine American
Servings 4
Calories 377 kcal

Equipment

Ingredients
  

  • 1½ lbs boneless skinless chicken breasts
  • 1 (14.5 oz) can of green beans drained
  • 1 (14 oz) dried seasoned stuffing mix
  • 1 medium yellow onion (diced)
  • 2 ribs celery (diced)
  • ½ tsp ground sage
  • ½ tsp ground black pepper
  • ½ tsp salt
  • ½ tsp onion powder
  • ½ cup chicken broth
  • 2 (10 oz) cans cream of chicken soup
  • ¼ cup sour cream

Instructions
 

  • Add sage, black pepper, salt, and onion powder to a small bowl. Mix until well combined. Sprinkle over both sides of the chicken and add to a 6-quart slow cooker.
  • Top the chicken with stuffing, green beans, celery, and onion.
  • In a medium bowl, add chicken broth, cream of chicken soup, and sour cream. Mix until well combined. Then, pour over the stuffing and chicken. (Do Not Mix)
  • Cover and cook on high for about 3½ to 4½ hours or low for 6-7 hours.
  • Remove chicken and gently stir to combine stuffing and fluff it up.
  • Serve stuffing over chicken, and enjoy!

Notes

  • Instead of chicken breast, you can use bone-in chicken breast, chicken thighs, or bone-in chicken thighs.
  • Turkey tenderloin or turkey breast can also be used in place of chicken.
  • You can use many different types of dry stuffing mix flavors, including herb, sausage, cornbread, and more!
  • For a lighter version, use low-fat or fat-free cream of chicken soup and low-fat or fat-free sour cream.
  • Instead of cream of chicken soup, you can also use cream of mushroom soup, cream of celery, or cream of onion soup.

Nutrition

Calories: 377kcalCarbohydrates: 15gProtein: 41gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 130mgSodium: 1678mgPotassium: 782mgFiber: 1gSugar: 3gVitamin A: 423IUVitamin C: 5mgCalcium: 64mgIron: 3mg

*Nutrition information is an estimate. It may vary based on ingredients, brands, and changes in cooking methods listed in the recipe. If you need exact ingredient numbers, I recommend calculating them with your preferred nutrition calculator.

Keyword Chicken and Stuffing Casserole, Crock Pot Chicken and Stuffing, Slow Cooker Chicken and Stuffing
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