Crock Pot Pizza Dip
Looking for an easy appetizer that will wow your party guests? This Crock Pot Pizza Dip is just what you need! It tastes just like pizza in dip form, and it's so easy to make and serve with toasted bread, tortillas, or your favorite vegetables!
Ingredients
- 8 oz cream cheese (softened)
- 2½ cups mozzarella cheese (shredded)
- 8 oz pizza sauce
- 1 tsp Italian seasoning
- ½ tsp onion powder
- ½ tsp garlic powder
- 10 oz mini pepperoni (divided in half)
Instructions
- Add cream cheese, 1½ cups mozzarella cheese, pizza sauce, Italian seasoning, onion powder, and ½ of the pepperoni to a 6-quart slow cooker. Stir until well combined.
- Cover and cook on high for 1½ or low for 2-3 hours. Stir everything occasionally.
- Top with remaining cheese and pepperoni. Cover and cook for 10-15 or until cheese is melted.
- Serve with toasted bread or tortilla chips. Enjoy!
Nutrition
Calories: 261kcalCarbohydrates: 3gProtein: 11gFat: 23gSaturated Fat: 11gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 0.4gCholesterol: 60mgSodium: 669mgPotassium: 168mgFiber: 0.4gSugar: 2gVitamin A: 496IUVitamin C: 1mgCalcium: 146mgIron: 1mg
*Nutrition information is an estimate. It may vary based on ingredients, brands, and changes in cooking methods listed in the recipe. If you need exact ingredient numbers, I recommend calculating them with your preferred nutrition calculator.
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