Enjoy Crock Pot Chicken Fajitas right at home with the help of your slow cooker! This popular Mexican dish is slow-cooked with chicken, peppers, and onions until tender, then served with warm tortillas and your favorite toppings. It's perfect for feeding a family or packing leftovers for lunch!
– 4 boneless, skinless chicken breasts – 3 bell peppers (I like to use 1 red, 1 yellow, and 1 green) sliced – 1 white onion (sliced) – ½ cup orange juice – 1 tbsp Worcestershire sauce – 3 cloves garlic minced – 1½ tbsp brown sugar – 2 tsp chili powder – 1½ tsp cumin – 1 tsp black pepper – 1 tsp onion powder – 1 tsp paprika – 1 (14.5 oz) can petite diced tomatoes with green chilies – 12 (6 in) flour tortillas