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A bowl of cheesy crock pot tortellini garnished with parsley.

Cheesy Crock Pot Tortellini

Author: Ryan Allen
This Cheesy Crock Pot Tortellini recipe is the perfect comfort food to warm you up on a chilly night. With a savory combination of ground beef, tangy tomatoes, and gooey mozzarella cheese, this slow cooker dinner is both easy to make AND delicious!
5 from 1 vote
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Main Course
Cuisine American, Italian
Servings 8
Calories 279 kcal

Ingredients
  

  • 1 lb ground beef
  • 2 tsp garlic minced
  • ¾ cup onion (diced)
  • 19 oz frozen tortellini
  • 1 (19 oz) jar pasta sauce
  • 1 (14.5 oz) can diced tomatoes
  • ¼ tsp red pepper flakes
  • 1 tsp Italian seasoning
  • 1 tsp black pepper
  • 3 cups mozzarella cheese (divided)

Instructions
 

  • In a large skillet over medium-high heat. Add ground beef, garlic, and onions. Cook until no pink remains. Drain fat and add to a 6-quart slow cooker.
  • Add tortellini, pasta sauce, diced tomatoes, pepper flakes, Italian seasoning, black pepper, and 1½ cups of mozzarella cheese. Mix until well combined.
  • Cover and cook on low for 3-4 hours. Sprinkle the remaining cheese over the top, cover, and cook for 10 minutes.
  • Serve while hot, and enjoy!

Nutrition

Calories: 279kcalCarbohydrates: 3gProtein: 19gFat: 21gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 73mgSodium: 304mgPotassium: 218mgFiber: 0.5gSugar: 1gVitamin A: 309IUVitamin C: 1mgCalcium: 232mgIron: 1mg

*Nutrition information is an estimate. It may vary based on ingredients, brands, and changes in cooking methods listed in the recipe. If you need exact ingredient numbers, I recommend calculating them with your preferred nutrition calculator.

Keyword Cheesy Crock Pot Tortellini, Crock Pot Tortellini
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