Crock Pot Honey Garlic Chicken Thighs
Treat your taste buds to an irresistible combination of sweet, sticky honey and savory garlic with these Crock Pot Honey Garlic Chicken Thighs. This easy crock pot chicken recipe is perfect for a weeknight meal that can easily be paired with your favorite side dishes!
Ingredients
- 6 boneless, skinless chicken thighs (about 2 pounds)
- ⅓ cup honey
- 1 tsp sesame seed oil
- ½ cup ketchup
- ½ cup soy sauce
- 3 tsp garlic (minced)
- ½ tsp black pepper
- ½ tsp paprika
- 1 tsp Italian seasoning
- ½ tsp sesame seeds
- 2 tbsp cornstarch
- ¼ cup water
- 2 green onions (diced)
Instructions
- Add chicken thighs to the bottom of a 6-quart slow cooker.
- Add honey, sesame seed oil, ketchup, soy sauce, garlic, black pepper, paprika, Italian seasoning, and sesame seeds in a medium bowl. Whisk until well combined. Then pour over the chicken.
- Cover and cook on high for 3-4 hours or 5-6 hours on low.
- In a small bowl, whisk cornstarch and water together. Pour into the crock pot and continue to cook for 10 minutes or until the sauce thickens.
- Serve over rice and garnish with green onions and sesame seeds.
Nutrition
Calories: 234kcalCarbohydrates: 25gProtein: 22gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 107mgSodium: 289mgPotassium: 368mgFiber: 0.5gSugar: 20gVitamin A: 189IUVitamin C: 3mgCalcium: 28mgIron: 1mg
*Nutrition information is an estimate. It may vary based on ingredients, brands, and changes in cooking methods listed in the recipe. If you need exact ingredient numbers, I recommend calculating them with your preferred nutrition calculator.
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