Crock Pot Steak Bites
Slow-cooked sirloin steak cubes are transformed into tender and juicy bites of heaven. With no guesswork involved, Crock Pot Steak Bites make it easy to enjoy perfectly cooked steak any day of the week!
Servings: 6
Calories: 303kcal
Ingredients
- 3 lbs sirloin steak (cut into bite size pieces)
- 1 cup yellow onion (diced)
- 3 tbsp butter
- 3 cloves garlic (minced)
- 1 cup low sodium beef broth (you can also use water)
- ½ tsp salt
- 1 tsp ground black pepper
- ¼ tsp red pepper flakes
- 1 (1oz) packet au jus gravy mix
Instructions
- Cut steak into bite-size pieces and add them to the Crock Pot. Then, add butter and onions on top.
- Add garlic, beef broth, salt, black pepper, red pepper, and au jus gravy mix to a medium bowl. Whisk until well combined and pour over steak bites.
- Cover and cook on high for 3-4 hours or low for 7-8 hours.
Notes
- Chuck roast, round steak, and stew meat can be used in place of sirloin. I highly recommend cooking on low for 7-8 hours when using these cuts of meat.
- For extra flavor, sear the steak bites in 2 tbsp of butter or medium-high heat in 3 separate batches. This will add extra flavor and help the meat retain the juices.
Nutrition
Calories: 303kcal | Carbohydrates: 4g | Protein: 51g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 139mg | Sodium: 482mg | Potassium: 958mg | Fiber: 1g | Sugar: 2g | Vitamin A: 40IU | Vitamin C: 2mg | Calcium: 33mg | Iron: 6mg