Crockpot Chicken Potatoes and Green Beans
Enjoy a full meal made right in your slow cooker! This easy recipe for Crock Pot Chicken, Potatoes, and Green Beans is a great way to get a healthy, hearty, satisfying dinner on the table with little effort!
Ingredients
- 1½ lbs boneless, skinless chicken breasts
- ½ lb fresh green beans (trimmed)
- 1 lb petite red potatoes (quartered)
- ¼ cup olive oil
- ¼ cup lemon juice
- 3 tsp garlic (minced)
- ½ tsp ground black pepper
- ½ tsp salt
- ½ tsp onion powder
- ½ tsp Italian seasoning
- ½ tsp paprika
Instructions
- Add chicken to the center of the Crockpot. Then, place the green beans and potatoes on each side of the chicken.
- Add olive oil, lemon juice, garlic, pepper, salt, onion powder, Italian seasoning, and paprika to a medium bowl. Whisk until well combined. Then, pour over the chicken, green beans, and potatoes.
- Cover and cook on high for 3-4 hours or on low for 6-7 hours.
Nutrition
Calories: 419kcalCarbohydrates: 24gProtein: 40gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gTrans Fat: 0.02gCholesterol: 109mgSodium: 513mgPotassium: 1300mgFiber: 4gSugar: 4gVitamin A: 476IUVitamin C: 26mgCalcium: 52mgIron: 2mg
*Nutrition information is an estimate. It may vary based on ingredients, brands, and changes in cooking methods listed in the recipe. If you need exact ingredient numbers, I recommend calculating them with your preferred nutrition calculator.
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