This Slow Cooker Honey Garlic Chicken dish takes chicken thighs, and slow cooks them in a sweet and salty sauce that's perfect for rice, noodles, or steamed vegetables. It only requires a few simple ingredients, and the crock pot does all the work!
Add chicken thighs to the bottom of a 6-quart slow cooker.
In a medium bowl, add soy sauce, honey, garlic, sesame oil, apple cider vinegar, water, and ginger. Mix until well combined. Then, pour over the top of the chicken thighs.
Cover and cook on low for 4½ to 5½ hours or high for 2½ to 3½ hours
Remove chicken from the slow and shred. Then, set the chicken aside. Whisk cornstarch into the sauce until there are no lumps. Add chicken to the slow cooker and mix into the sauce until coated. Continue to cook for 15 minutes