Slow Cooker Meals

  • Home
  • Newest
  • Recipe Index
  • Fall Recipes
menu icon
go to homepage
  • Fall Recipes
  • Recipe Index
  • Dinner
  • Subscribe
  • About Me
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Fall Recipes
    • Recipe Index
    • Dinner
    • Subscribe
    • About Me
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipes » Dinner

    Slow Cooker Chicken Queso Tacos

    Published: Nov 21, 2022 · Modified: Nov 30, 2023 by Ryan Allen · This post may contain affiliate links · Leave a Comment

    • Facebook
    • Email
    Jump to Recipe

    These Slow Cooker Chicken Queso Tacos are a breeze to make and perfect for a busy weeknight! Chicken breast is slow-cooked until tender, then mixed with a creamy cheese sauce with a Mexican flavor twist. Serve these easy chicken tacos with your favorite toppings and you're good to go!

    Close up of three slow cooker queso chicken tacos in flour tortillas

    There are not many people that can say no to delicious chicken tacos! They are hearty and satisfying and can also be customized in many different ways using your favorite toppings.

    This recipe uses the slow cooker to make tender and juicy chicken breasts that are then mixed with a flavorful cheese sauce. The result is a delicious chicken queso taco that will have you coming back for more!

    Add the chicken to the crockpot with canned tomatoes, diced green chilies, and taco seasoning. When they're finished cooking, shred the chicken and add it back to the slow cooker along with thick and tangy cream cheese and salsa con queso.

    This easy dinner recipe can be assembled in just minutes and enjoyed even faster!

    Why You’ll Love This Recipe

    • This high-protein filling is easy to assemble and requires no babysitting.
    • The chicken breast is flavorful and has lots of creamy texture from the cream cheese and salsa con queso.
    • You can serve this chicken in a variety of different ways. Try it in a taco shell, on nachos, or even in a quesadilla!
    • The leftovers taste even better! Make this easy chicken dish for meal prep throughout the week.

    Ingredients You’ll Need

    • Chicken Breasts - Boneless skinless chicken breasts are a great protein to use for this dish as they get super tender when slow-cooked and absorb all of the flavors.
    • Diced Tomatoes - A can of diced tomatoes infuses rich tomato flavor into the chicken and helps tenderize it.
    • Green Chilies - Adds a kick of heat to the chicken that balances the Mexican flavor profile.
    • Taco Seasoning - Adds authentic Mexican flavor to the crockpot chicken. You can use a store-bought blend or make your own taco seasoning with this recipe.
    • Cream Cheese - Makes the sauce creamy and flavorful.
    • Salsa Con Queso - A thick and creamy salsa made with melted cheese, diced tomatoes, green chilies, and spices that add texture and flavor to the dish.

    How To Make Chicken Queso Tacos In The Slow Cooker

    Prepare the chicken breast: Trim any excess fat off of the chicken, then pat dry with paper towels. Sprinkle the taco seasoning on both sides of the chicken, then add it to the bottom of the slow cooker.

    Top with sauce: Pour the canned tomatoes, green chilies, and cream cheese on top of the chicken so it slowly infuses into it while cooking.

    Cover and cook: Add the lid to the top and cook on LOW for 6-7 hours or HIGH for 3-4 hours or until the chicken is fully cooked through.

    Shred and add cheese: Remove the chicken breasts from the slow cooker and shred them with two forks. Add it back into the crock pot along with salsa con queso and mix until combined.

    Garnish and serve: Serve over tortillas while hot, and add your favorite toppings. Enjoy!

    Overhead look at queso chicken in a white crock pot

    Recipe Tips

    • If you'd like your chicken breasts to cook faster, filet them in half, so they are thinner. Just be sure to adjust the cooking time accordingly.
    • The safe internal temperature for chicken breast is 165 degrees Fahrenheit. Use a digital meat thermometer to check the temperature of your chicken before shredding and adding it back into the crock pot.
    • Instead of using two forks, try shredding your chicken breast using a hand mixer. This will save you time and create thinner and even shredded chicken.
    • Make sure to use a block of cream cheese for this recipe, not the spreadable kind in a tub. The block of cream cheese will help thicken the sauce and make it extra creamy.

    Variations

    • Instead of using chicken breast, try using chicken thighs. They will be just as tender and flavorful.
    • Make it gluten-free by using gluten-free taco seasoning and tortillas.
    • Add more vegetables to the crockpot to make it a complete meal. Try adding corn, black beans, or diced onion.
    • Make it spicy by adding more green chilies or using a hotter salsa con queso.
    • Give it a smoked chipotle flavor by adding 1-2 teaspoons of smoked chipotle powder to the crockpot.
    • If you can't find salsa con queso, use a combination of Velveeta cheese and your favorite salsa.
    Slow cooker queso chicken tacos on a wire cooling rack

    Storing & Freezing

    Storing: Leftover crock pot chicken tacos can be stored in an airtight container in the fridge for 3-4 days.
    Freezing: Freeze crock pot chicken tacos by adding them to a freezer-safe bag or container. They will last in the freezer for up to 3 months. When you’re ready to enjoy, thaw overnight in the fridge, then reheat on the stove or in the microwave.

    FAQ

    What can I use instead of cream cheese?

    Greek yogurt, sour cream, or mascarpone cheese can be used instead of cream cheese. Each of these will create a different texture and flavor in the chicken.

    What can I serve with crock pot chicken tacos?

    Try serving crock pot chicken tacos with a side of rice, beans, or salad. You can also use them for nachos, quesadillas, or burritos. Or, for a lighter option, serve them with a side of sautéed veggies.

    What are the best toppings for chicken tacos?

    There are so many great options! Try shredded lettuce, diced tomatoes, diced avocado, jalapeño peppers, cilantro, lime wedges, or sour cream.

    Three chicken tacos surrounded by all the toppings for tacos

    More Mexican-Inspired Crock Pot Recipes

    • Crock Pot Salsa Verde Chicken
    • Crock Pot Chicken Tortilla Soup
    • Crock Pot White Queso Dip
    • Crock Pot Chicken Fajitas
    • Crock Pot Chicken Enchilada Casserole
    • Slow Cooker Chicken Tikka Masala

    SHARE IT & RATE IT

    I would love it if you would leave a 5 Star ⭐️⭐️⭐️⭐️⭐️ rating below. Then follow me on Facebook, Instagram, and Pinterest! Share your favorite recipes or ask questions in my Facebook Group.

    Close up of three slow cooker queso chicken tacos in flour tortillas

    Slow Cooker Chicken Queso Tacos

    Author: Ryan Allen
    These Slow Cooker Chicken Queso Tacos are a breeze to make and perfect for a busy weeknight! Chicken breast is slow-cooked until tender, then mixed with a creamy cheese sauce with a Mexican flavor twist. Serve these easy chicken tacos with your favorite toppings and you're good to go!
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 4 hours hrs
    Total Time 4 hours hrs 5 minutes mins
    Course Main Course
    Cuisine Mexican
    Servings 8
    Calories 338 kcal

    Equipment

    • My Favorite Slow-Cooker
    • Slow-Cooker Liners

    Ingredients
      

    • 2 lbs boneless, skinless chicken breasts
    • 15 oz diced tomatoes (drained)
    • 4 oz diced green chilies
    • 2 tbsp taco seasoning
    • 4 oz cream cheese
    • 15 oz salsa con queso

    Instructions
     

    • Add chicken to the bottom of a 6-quart slow cooker. Sprinkle taco seasoning over the chicken.
    • Pour tomatoes and green chilies over the chicken, then place cream cheese on top.
    • Cover and cook on low for 6-7 hours or high for 3-4 hours.
    • Remove chicken and shred with two forks. Add chicken and salsa con queso and mix until well combined.
    • Serve over tortillas, and garnish with your favorite toppings.

    Nutrition

    Calories: 338kcalCarbohydrates: 9gProtein: 32gFat: 19gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 127mgSodium: 1104mgPotassium: 692mgFiber: 1gSugar: 6gVitamin A: 707IUVitamin C: 8mgCalcium: 231mgIron: 1mg

    *Nutrition information is an estimate. It may vary based on ingredients, brands, and changes in cooking methods listed in the recipe. If you need exact ingredient numbers, I recommend calculating them with your preferred nutrition calculator.

    Tried this recipe?Let us know how it was!

    More Crock Pot Dinners

    • Steak fajitas in a slow cooker with tortillas, cheese, guacamole and sour cream in the background.
      Slow Cooker Steak Fajitas
    • Crock pot marry me chicken pasta in a bowl with bread in the background.
      Crock Pot Marry Me Chicken Pasta
    • Crock pot smothered chicken over mashed potatoes on a plate with green beans.
      Crock Pot Smothered Chicken
    • Slow cooker bolognese over a bowl of noodles and garnished with parmesan.
      Slow Cooker Bolognese
    5 from 2 votes (2 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Hey, I am Ryan

    Welcome to Slow Cooker Meals. I have created tasty Crock-Pot meals that your family will love. New recipes are posted weekly to help you get out of that dinner rut

    More About Me

    Popular Recipes

    • Crock Pot chicken pot pie in a white bowl with a biscuit in it and a slow cooker in the background.
      Crock Pot Chicken Pot Pie

    • Close up of slow cooker creamy tortellini and sausage soup in a white bowl.
      Crockpot Tortellini Soup with Sausage

    • A fork holding holding a piece of crock pot beef tips and gravy over a bowl.
      Slow Cooker Beef Tips and Gravy

    • Three slow cooker shredded chicken tacos on a wood cutting board.
      Crock Pot Chicken Tacos

    • Marry me chicken crock pot served over rice on a white plate.
      Crock Pot Marry Me Chicken

    • Slow cooker beef stew in a white bowl with parsley and a roll in the background.
      Slow Cooker Beef Stew

    Fall Recipes

    • A bowl of Crock-Pot sweet and sour chicken over rice with diced green onions in the background.
      Crock Pot Sweet and Sour Chicken

    • Two bowls of the best Crock Pot chili topped with cheese, fritos, sour cream and green onions.
      Best Crock Pot Chili

    • Close up of salsa verde chicken in a Crock Pot with garnished with cilantro and limes.
      Crock Pot Salsa Verde Chicken

    • Crock-Pot potato soup in a white bowl with cheese and bacon on top.
      Crock Pot Potato Soup

    • Crock pot pepper steak over white rice in a bowl.
      Crock Pot Pepper Steak

    • Overhead look at crock pot salisbury steak meatballs over a bowl of mashed potatoes.
      Crock Pot Salisbury Steak Meatballs

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • FAQ
    • About Us

    Recipes

    • Chicken Recipes
    • Beef Recipes
    • Pork Recipes
    • Pasta Recipes
    • Appetizers
    • Soups

    Connect

    Join our community of slow-cooking enthusiasts on social media!

    • Facebook
    • Instagram
    • Pinterest

    Slow Cooker Meals is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com

    Copyright © 2025 Slow Cooker Meals

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.